Mother Terasa Hotel Management & Catering Technology
Shaping Future Hospitality Professionals with Excellence
About Mother Terasa Hotel Management & Catering Technology
Mother Terasa Hotel Management & Catering Technology (MTHMCT), established in 2005 under the Mother Terasa Educational Trust, is located in Ilanji, Tirunelveli district. The institution is affiliated to Alagappa University, Karaikudi and offers industry-oriented hospitality and catering education designed to prepare students for global careers in the hotel and tourism sector. The college focuses on practical training in culinary arts, food production, front office operations, housekeeping management, and catering science. With fully equipped training kitchens, model guest rooms, and industry-standard hospitality labs, MTHMCT ensures hands-on learning and professional skill development aligned with international hospitality standards.
Highlights
Courses Offered
Admission Process
Register Through Institution Admission Portal
Apply online or directly at the campus during admission season with required academic details and documents.
Eligibility Verification
Candidates must have completed 12th standard with minimum required marks in any stream for hospitality programs.
Counselling & Merit Selection
Selection is based on merit, academic performance, and availability of seats in the chosen course.
Fee Payment & Seat Confirmation
Selected candidates must confirm admission by paying the prescribed fees within the deadline.
Campus Reporting & Orientation
Students must report to campus for orientation, induction, and commencement of classes.
Facilities
Placement Information
Scholarships
- First Graduate Scholarship (Govt. of Tamil Nadu)
- BC / MBC Scholarship
- SC / ST Scholarship
- AICTE Pragati Scholarship for Girls
- AICTE Saksham Scholarship for Differently Abled
- Merit Scholarship for Academic Excellence
- Minority Scholarship
- Post Matric Scholarship
- Tamil Nadu Chief Minister's Scholarship
- Management Scholarship for Meritorious Students
Hostel Facilities
Events
- Culinary Fest — Flavours of India
- Annual Hospitality Expo
- Bakery & Pastry Workshop
- Inter-College Food Competition
- Cultural Night — Harmony Fest
- Entrepreneurship in Hospitality Summit
Campus Life
Technical Clubs
- Culinary Arts Club
- Hospitality Management Club
- Food Innovation Club
- Entrepreneurship Cell
- Bakery & Confectionery Club
Cultural Clubs
- Dance Club
- Music Club
- Drama Club
- Photography Club
- Fine Arts Club
Community Service
- NSS
- NCC
- Blood Donation Camps
- Tree Plantation Drives
- Village Development Programs
- Environmental Awareness Activities