Sacred Heart College – Catering Science, Tirupattur
Excellence in Hospitality and Catering Education
About Sacred Heart College – Catering Science, Tirupattur
Sacred Heart College (Autonomous), Tirupattur, established in 1951, is a reputed institution offering a wide range of arts, science, and professional programs. The Catering Science department focuses on hospitality management, food production, and service excellence. The college provides practical training through modern kitchens, hospitality labs, and industry exposure. Students gain hands-on experience in food production, hotel management, and catering services, preparing them for careers in hotels, resorts, airlines, and the food service industry.
Highlights
Courses Offered
Admission Process
Eligibility
10+2 in any stream with minimum qualifying marks.
Application
Apply through college admission portal.
Counselling / Merit
Admission based on merit.
Document Verification
Submit required academic documents.
Fee Payment
Confirm admission by paying fees.
Facilities
Placement Information
Scholarships
- Merit Scholarship
- Government Scholarships
- Minority Scholarships
- First Graduate Scholarship
- Management Scholarships
Hostel Facilities
Events
- Food Festival
- Hospitality Workshops
- Cultural Fest
- Skill Competitions
- Seminars & Guest Lectures
Campus Life
Technical Clubs
- Hospitality Club
- Entrepreneurship Cell
- Skill Development Club
- Culinary Club
Cultural Clubs
- Dance Club
- Music Club
- Drama Club
- Fine Arts Club
Community Service
- NSS Activities
- Food Donation Drives
- Community Service Programs
- Environmental Awareness Campaigns