The American College – Catering, Madurai
Excellence in Hospitality and Catering Education
About The American College – Catering, Madurai
The American College, Madurai, established in 1881, is one of the oldest and most reputed autonomous institutions in Tamil Nadu. The Catering and Hospitality department focuses on professional training in hotel management, culinary arts, and hospitality services. The program combines theoretical knowledge with practical training in modern kitchens, food production labs, and hospitality management. With experienced faculty, industry exposure, and internship opportunities, students are prepared for careers in hotels, resorts, airlines, and food service industries.
Highlights
Courses Offered
Admission Process
Eligibility
10+2 in any stream with minimum qualifying marks.
Application
Apply through college admission portal.
Counselling / Merit
Admission based on merit.
Document Verification
Submit academic certificates and ID proof.
Fee Payment
Confirm admission by paying fees.
Facilities
Placement Information
Scholarships
- Merit Scholarship
- Government Scholarship
- Minority Scholarship
- SC/ST Scholarship
- Management Scholarship
Hostel Facilities
Events
- Food Fest
- Hospitality Expo
- Cultural Fest
- Workshops & Culinary Competitions
- Seminars
Campus Life
Technical Clubs
- Culinary Club
- Hospitality Management Club
- Entrepreneurship Cell
- Innovation Club
Cultural Clubs
- Dance Club
- Music Club
- Drama Club
- Fine Arts Club
Community Service
- NSS Activities
- Food Donation Drives
- Community Service Programs
- Environmental Awareness Initiatives